This Week's Menu

Wednesday, April 26, 2017

Post Honey Bunches of Oats Honey Roasted

Ingredients: HONEY BUNCHES OF OATS (Corn, Whole Grain Wheat, Sugar, Whole Grain Rolled Oats, Rice, Canola Oil and/or Soybean Oil, Wheat Flour, Malted Barley Flour, Corn Syrup, Salt, Molasses, Honey, Caramel Color, Barley Malt Extract, Natural and Artificial Flavor, Annatto Extract (Color), BHT Added To Preserve Freshness. Vitamins and Minerals: Reduced iron, Niacinamide (Vitamin B3), Vitamin A Palmitate, Pyridoxine Hydrochloride (Vitamin B6), Zinc Oxide, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid, Vitamin D3, Vitamin B12.)

Allergens: Wheat, Soybeans, Gluten

Nutrition Facts Amount / Serving % Daily Value*

Serving Size: 3/4 CUP
Calories: 120
Calories from Fat: 0

* Percent Daily Values are based on a 2,000 calorie diet.

Total Fat: 1.5 g
    Saturated Fat: 0 g
    Trans Fat: 0 g
Cholesterol: 0 mg
Sodium: 150.4 mg
Total Carbs: 25.1 g
    Dietary Fiber: 1 g
    Sugars: 6 g
Protein: 2 g

Iron
Potassium
Vitamin D - mcg
Calcium
Added Sugar

2%
0%

0%
7%
9%
4%



48%
0%
0%
0%
0%

* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.