This Week's Menu

Saturday, October 21, 2017

Cracklin' Oat Bran

Ingredients: Cracklin Oat Bran (Whole Grain Oats, Sugar, Wheat Bran, Palm Oil, Oat Bran, Corn Syrup, Wheat Starch, Coconut, Contains 2% or Less Of Molasses, Cinnamon,Malt Extract, Salt, Natural Flavor, Soy Lecithin, Nutmeg. Vitamins and minerals Reduced Iron Niacinamide, Vitamin B1 Thiamin Hydrochloride), Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B2 (Riboflavin), Folic Acid, Vitamin D3, Vitamin B12 )

Allergens: Tree Nuts, Wheat, Soybeans, Gluten

Nutrition Facts Amount / Serving % Daily Value*

Serving Size: 3/4 CUP
Calories: 200
Calories from Fat: 0

* Percent Daily Values are based on a 2,000 calorie diet.

Total Fat: 7 g
    Saturated Fat: 3 g
    Trans Fat: 0 g
Cholesterol: 0 mg
Sodium: 135 mg
Total Carbs: 34 g
    Dietary Fiber: 6 g
    Sugars: 14 g
Protein: 4 g

Iron
Potassium
Vitamin D - mcg
Calcium
Added Sugar

9%
14%

0%
6%
12%
21%



10%
12%
0%
2%
0%

* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.