This Week's Menu

Salad and Deli Bar Offerings

Saturday, April 19, 2014

Roasted Corn Salad with Basil and Tomatoes

Ingredients: Roasted Corn Salad with Basil and Tomatoes (Corn (Corn), Diced Tomato (Fresh Diced Tomatoes), Roasted Red Onion, Extra Virgin Olive Oil (100% Extra Virgin Olive Oil.), Balsamic Vinegar Viaggio (Wine Vinegar, Concentrated Grape Must, Caramel Coloring Contains Sulfite ), Basil, Thyme, Kosher Salt (Salt), Ground Black Pepper (Black Pepper))

Allergens: Alcohol

Nutrition Facts Amount / Serving % Daily Value*

Serving Size: 4 oz
Calories: 1335
Calories from Fat: 0

* Percent Daily Values are based on a 2,000 calorie diet.

Total Fat: 46 g
    Saturated Fat: 3.9 g
    Trans Fat: 0 g
Cholesterol: 0 mg
Sodium: 6326.6 mg
Total Carbs: 209.2 g
    Dietary Fiber: 33 g
    Sugars: 27.7 g
Protein: 23.3 g

Iron
Potassium
Vitamin D - mcg
Calcium
Added Sugar

59%
18%

0%
275%
76%
118%



24%
9%
0%
5%
0%

* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.