This Week's Menu

Salad and Deli Bar Offerings

Saturday, February 17, 2018

Brown Rice Tabbouleh

Ingredients: Brown Rice Tabbouleh (Brown Rice (Long Grain Brown Rice. ), Diced Cucumber, Diced Tomato (Fresh Diced Tomatoes), Extra Virgin Olive Oil (100% Extra Virgin Olive Oil.), Chopped Parsley 1# - CSG, Red Wine Vinegar (Red Wine Vinegar, Water, Potassium Metabisulfite (preservative). ), Roasted Red Onion, Water, Scallions, Spearmint, Kosher Salt (Salt), Ground Black Pepper (Black Pepper ))

Allergens: Alcohol

Nutrition Facts	Amount / Serving	% Daily Value*
Serving Size: 4 oz Calories: 931 Calories from Fat: 0 * Percent Daily Values are based on a 2,000 calorie diet.	Total Fat: 33.5 g Saturated Fat: 4.9 g Trans Fat: 0 g Cholesterol: 0 mg Sodium: 285.6 mg Total Carbs: 143.5 g Dietary Fiber: 12.9 g Sugars: 2.8 g Protein: 15.5 g Iron Potassium Vitamin D - mcg Calcium Added Sugar	43% 22% 0% 12% 52% 46% 27% 0% 0% 8% 0%

Nutrition Facts

Amount / Serving

% Daily Value*

Serving Size: 4 oz
Calories: 931
Calories from Fat: 0

* Percent Daily Values are based on a 2,000 calorie diet.

Total Fat: 33.5 g
    Saturated Fat: 4.9 g
    Trans Fat: 0 g
Cholesterol: 0 mg
Sodium: 285.6 mg
Total Carbs: 143.5 g
    Dietary Fiber: 12.9 g
    Sugars: 2.8 g
Protein: 15.5 g

Iron
Potassium
Vitamin D - mcg
Calcium
Added Sugar

43%
22%

0%
12%
52%
46%

27%
0%
0%
8%
0%

* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.