This Week's Menu

Monday, March 20, 2017

Homemade Tuna Salad

Ingredients: Tuna Salad (Tunafish, Just Mayo Premium Mayonnaise (Canola Oil, Water, Modified Food Starches, White Distilled Vinegar, Sugar, Contains less than 2% of Garlic Puree (garlic, citric acid), Lemon Juice Concentrate, Pea Protein, Salt, Spice, Tapioca Maltodextrin, Fruit and Vegetable Juice (color).), Diced Celery, Lemon Juice (Concentrate lemon juice, Water, Sodium Benzoate, Sodium Metabisulfite, Sodium Sulfite, Lemon oil), Gum Stabalizer)

Allergens: Fish

Nutrition Facts Amount / Serving % Daily Value*

Serving Size: 2 oz
Calories: 154
Calories from Fat: 112

* Percent Daily Values are based on a 2,000 calorie diet.

Total Fat: 12.4 g
    Saturated Fat: 1.4 g
    Trans Fat: 0 g
Cholesterol: 17 mg
Sodium: 98 mg
Total Carbs: 1.4 g
    Dietary Fiber: 0.1 g
    Sugars: 0.1 g
Protein: 9.6 g

Calories
Fat
Cholesterol
Protein
Carbohydrates
Sodium
Vitamin A - IU
Vitamin C
Iron
Calcium

19%
7%

6%
7%
0%
0%



8%
19%
6%
19%
0%
7%
1%
0%
2%
2%

* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.