This Week's Menu

Monday, November 29, 2021

Homemade Cage Free Egg Salad

Ingredients: Egg Salad (Hard Cooked Eggs (Hard Cooked Eggs, Water, Citric Acid, Sodium Benzoate and Nisin [As Preservatives]), Mayonnaise (Soybean Oil, Egg Yolk, Vinegar, High Fructose Corn Syrup, Contains Less Than 2% Of: Water, Salt, Spice, Calcium Disodium EDTA [To Protect Flavor], Paprika), Cracker Meal (Bleached Wheat Flour), Contains Less Than 2% Of the Following: Salt, Spice, Sodium Benzoate and Potassium Sorbate (As Preservatives), Disodium Inosinate, Disodium Guanylate, Polysorbate 80 (Processing Aid). Contains Egg Soy Wheat)

Allergens: Eggs, Wheat, Soybeans, Gluten

Nutrition Facts Amount / Serving % Daily Value*

Serving Size: 4 oz
Calories: 318
Calories from Fat: 0

* Percent Daily Values are based on a 2,000 calorie diet.

Total Fat: 29.5 g
    Saturated Fat: 3.4 g
    Trans Fat: 0 g
Cholesterol: 277.8 mg
Sodium: 476.3 mg
Total Carbs: 3.4 g
    Dietary Fiber: 0 g
    Sugars: 0 g
Protein: 10.2 g

Calories
Fat
Total Sugars
Protein
Sodium
Vitamin A - IU
Vitamin C
Iron
Calcium
Cholesterol

39%
17%

93%
32%
1%
0%



16%
39%
0%
20%
32%
0%
0%
0%
0%
93%

* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.