This Week's Menu

Tuesday, February 18, 2020

Sandwich, Ham & Swiss on a Hearty Wheat

Ingredients: Ham (Water, Salt, Turbinado Sugar, Cultured Celery Powder, Cherry Powder, Sea Salt.), Swiss Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Green Leaf Lettuce, 100% Whole Wheat (Stone Ground Whole Wheat Flour, Water, Wheat Gluten, Wheat Bran, Soybean Oil, Salt, Yeast, Molasses, Dough Conditioners (Ascorbic Acid, Mono & Diglycerides, Sodium Stearoyl Lactylate, Enzymes), Vinegar, Calcium Propionate (To Preserve Freshness), Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Soy Lecithin. )

Allergens: Milk, Wheat, Soybeans, Pork, Gluten

Nutrition Facts Amount / Serving % Daily Value*

Serving Size: 1 each
Calories: 186
Calories from Fat: 0

* Percent Daily Values are based on a 2,000 calorie diet.

Total Fat: 6.7 g
    Saturated Fat: 2.6 g
    Trans Fat: 0 g
Cholesterol: 59 mg
Sodium: 599.7 mg
Total Carbs: 6.2 g
    Dietary Fiber: 0.3 g
    Sugars: 2.3 g
Protein: 21.3 g

Calories
Fat
Total Sugars
Protein
Sodium
Vitamin A - IU
Vitamin C
Iron
Calcium
Cholesterol

9%
13%

20%
40%
2%
1%



9%
9%
9%
42%
40%
26%
1%
5%
6%
20%

* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.