This Week's Menu
Salad and Deli Bar Offerings
Sunday, April 19, 2015
Chicken Breast Stuffed with Broccoli & Swiss CheeseIngredients: Broccoli and Cheese Chicken (Chicken Breast with Rib Meat (Marinated up to 8% with a Solution of Water, Rice Starch, Roast Chicken, Sodium Phosphate, Salt, Sugar, Natural Flavors), Broccoli, Pasteurized Process Swiss and American Cheese (Swiss Cheese [Cultured Milk and Skim Milk, Salt, Enzymes], American Cheese [Cultured Milk and Skim Milk, Salt, Enzymes], Cream, Sodium Phosphate, Salt), Enriched Bleached Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil, Contains 2% or Less Of: Yellow Corn Flour, Salt, Whey, Dextrose, Buttermilk Blend (Buttermilk, Whey Solids), Natural Flavors, Spices, Romano and Parmesan Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Sodium, Sorbic Acid [Preservative], Enzymes), Yeast, Oleoresin Paprika and Annatto Extract (Color), Leavening (Monocalcium Phosphate, Sodium Bicarbonate), Extractives of Turmeric and Paprika. Prebrowned in Vegetable Oil. )
Allergens: Milk, Wheat, Gluten
Nutrition Facts | Amount / Serving | % Daily Value* |
---|---|---|
Serving Size: 1 each * Percent Daily Values are based on a 2,000 calorie diet. |
Total Fat: 13 g |
17% |
* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.