This Week's Menu

Thursday, December 13, 2018

Veggie Burger, Garden Broiler

Ingredients: Garden Broiler Veggie Burger (Soy Protein Concentrate, Brown Rice, Rolled Oats, Mushrooms, water Chestnuts, Onions, Carrots, Red Peppers, Green Peppers, Black Olives, Wheat Gluten, Canola Oil, Tamari (Water, Soybeans, salt), Vegetable Gum, Dried Onion, Corn Starch, Spices, Salt, Dried Garlic, Black Pepper. )

Allergens: Wheat, Soybeans, Gluten

Nutrition Facts Amount / Serving % Daily Value*

Serving Size: 1 each
Calories: 150
Calories from Fat: 0

* Percent Daily Values are based on a 2,000 calorie diet.

Total Fat: 4 g
    Saturated Fat: 1 g
    Trans Fat: 0 g
Cholesterol: 0 mg
Sodium: 510 mg
Total Carbs: 13 g
    Dietary Fiber: 6 g
    Sugars: 2 g
Protein: 15 g

Iron
Potassium
Vitamin D - mcg
Calcium
Added Sugar

5%
5%

0%
22%
5%
21%



6%
0%
0%
5%
0%

* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.