This Week's Menu

Hot Entrees, Starches, Bean/Grain and Vegetables

Monday, November 20, 2017

Turkey Burger

Ingredients: Turkey Burger (White Turkey, Turkey Fat, contains 2% or less Savory Seasoning (Autolyzed Yeast Extract, Maltodextrin, Sugar, Dextrose, Onion Powder, Garlic Powder, Spice, Natural Flavor), Rosemary Extract, Salt)

Allergens: Gluten

Nutrition Facts Amount / Serving % Daily Value*

Serving Size: 1 each
Calories: 233
Calories from Fat: 0

* Percent Daily Values are based on a 2,000 calorie diet.

Total Fat: 18.2 g
    Saturated Fat: 5.1 g
    Trans Fat: 0 g
Cholesterol: 60.8 mg
Sodium: 536.6 mg
Total Carbs: 0 g
    Dietary Fiber: 0 g
    Sugars: 0 g
Protein: 16.2 g

Iron
Potassium
Vitamin D - mcg
Calcium
Added Sugar

23%
23%

20%
23%
0%
0%



2%
0%
0%
0%
0%

* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.