This Week's Menu

Pasta Bar and Grill Offerings

Tuesday, November 20, 2018

Grilled Cheese Sandwich

Ingredients: White Bread (Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron Thiamin Hydrochloride, Riboflavin, Folic Acid), Water, Sugar Yeast, Salt, Soybean Oil and or Canola Oil, Salt,Dough Conditioners (Monoglycerides, Sodium Stearoyl,Lactylate, Ascorbic Acid, Enzymes, Preservatives (Calcium Propionate, Propionic Acid, Phosphoric Acid), Yeast Nutrients,( Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Soy lecithin. ),), White Cheddar Cheese ( Pasteurized Milk, Cheese Culture, Salt, Enzymes.), Olive Oil (Refined Olive Oil, Extra Virgin Olive Oil.)

Allergens: Milk, Wheat, Soybeans, Gluten

Nutrition Facts Amount / Serving % Daily Value*

Serving Size: 1 each
Calories: 344
Calories from Fat: 0

* Percent Daily Values are based on a 2,000 calorie diet.

Total Fat: 19.6 g
    Saturated Fat: 9.7 g
    Trans Fat: 0 g
Cholesterol: 43.3 mg
Sodium: 518.3 mg
Total Carbs: 26.7 g
    Dietary Fiber: 1.4 g
    Sugars: 2.9 g
Protein: 15.2 g

Iron
Potassium
Vitamin D - mcg
Calcium
Added Sugar

25%
44%

14%
23%
10%
5%



12%
2%
0%
34%
0%

* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.