This Week's Menu
Wednesday, April 25, 2018
Tofu with Sesame GlazeIngredients: Nature Soy Tofu (Water, non-GMO Soybeans, Calcium Sulfate, Glucono Delta-lactone, Magnesium chloride.), Soy Sauce (Water, Soybeans, Salt, Sugar Corn Starch Contains Less Than 2% Of Potassium Chloride , Lactic Acid , Potassium Sorbate Added As A Preservative. Contains: Soybeans), Scallions (Fresh Scallions), Garlic (Garlic ), Pure Toasted Sesame Oil (Sesame oil ), Sugar (Sugar), Hot Bean Paste (Hot Pepper, Soy Beans (Non GMO), Water, Sesame Oil, Monosodium Glutamate (L-Glutamate, Sodium, 5'-Inosinate, Sodium 5'-Guanylate), Salt, Pasting Agent (Acetylated Distarch, Adipate, Xanthan Gum, Sugar,Lactic Acid. , MAY CONTAIN WHEAT.), Whole Hulled Sesame Seeds (Sesame Seeds )
Allergens: Wheat, Soybeans, Gluten, Sesame
Nutrition Facts | Amount / Serving | % Daily Value* |
---|---|---|
Serving Size: 5 oz * Percent Daily Values are based on a 2,000 calorie diet. |
Total Fat: 8.8 g |
11% |
* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.