This Week's Menu

Hot Entrees, Starches, Bean/Grain and Vegetables

Sunday, November 17, 2019

Hood Vanilla Ice Cream

Ingredients: Golden Vanilla Ice Cream (Milk, Cream, Sugar, Corn Syrup, Nonfat Milk, High Fructose Corn Syrup, Whey, Natural & Artificial Flavors, Mono & Diglycerides, Guar Gum, Locust Bean Gum, Polysorbate 80, Carrageenan and Annatto (Color))

Allergens: Milk

Nutrition Facts Amount / Serving % Daily Value*

Serving Size: 6 fl. oz
Calories: 352
Calories from Fat: 0

* Percent Daily Values are based on a 2,000 calorie diet.

Total Fat: 19.6 g
    Saturated Fat: 11.7 g
    Trans Fat: 0 g
Cholesterol: 78.2 mg
Sodium: 107.5 mg
Total Carbs: 43 g
    Dietary Fiber: 0 g
    Sugars: 35.2 g
Protein: 5.9 g

Iron
Potassium
Vitamin D - mcg
Calcium
Added Sugar

25%
53%

26%
5%
16%
0%



0%
0%
0%
15%
0%

* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.