This Week's Menu
Pasta Bar and Grill Offerings
Tuesday, February 7, 2023
Braised Pork BondiolaIngredients: Coffee (Water), Pork Shoulder Meat (Boneless Pork Cushion Meat. All natural. No artificial ingredients, minimally processed.), Cider Vinegar Chimichurri Sauce (Extra Virgin Olive Oil, Cider Vinegar (Distilled Vinegar (Diluted with water to 5% acidity), Water, Natural Flavor, Caramel Coloring.), Onions (Onions), Garlic (Garlic ), Italian Parsley (Italian Parsley), Crushed Red Pepper (Red chile peppers), Kosher Salt (SALT)), Spanish Onions (Onions), Carrots (Carrots), Beef Stock (Water, Classic Beef Base (Roasted Beef and Beef Juices, Hydrolyzed Soy, Corn and Wheat Proteins, Salt, Sugar, Beef Stock, Yeast Extract, Maltodextrin, Onion Powder, Caramel Color, Contains less than 2% of Corn Syrup Solids, Disodium Guanylate, Disodium Inosinate, Garlic Powder, Lactic Acid, Natural Flavorings, Thiamine Hydrochloride. )), Garlic (Garlic ), Soy Sauce (Water, Soybeans, Salt, Sugar Corn Starch Contains Less Than 2% Of Potassium Chloride , Lactic Acid , Potassium Sorbate Added As A Preservative. Contains: Soybeans), Canola Oil (Trans Fat Free) (Canola Oil, TBHQ added to protect flavor, and Dimethylpolysiloxane, an anti foaming agent added.), Lite Brown Sugar (Brown Sugar), Whole Grain Mustard (Water, Mustard Seeds, Vinegar, Salt ), Kosher Salt (SALT), Fresh Thyme (Fresh Thyme ), Ground Black Pepper (Black Pepper)
Allergens: Wheat, Soybeans, Pork, Gluten
Nutrition Facts | Amount / Serving | % Daily Value* |
---|---|---|
Serving Size: 4 oz * Percent Daily Values are based on a 2,000 calorie diet. |
Total Fat: 29.6 g |
38% |
* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.