This Week's Menu

Sebastian's Cafe

Tuesday, February 9, 2016

Flat Bread Pizza, Teriyaki Chicken

Ingredients: Chicken Breast (H) (Chicken ), Pizza Shell (High Gluten Spring Wheat Flour (Unbleached And Unbromated), Kosher Salt, Distilled Water, Fresh Yeast, Olive-Calola Oil), Teriyaki Glaze (Soy Sauce(Water, Soybean, Wheat, Salt, Sugar, Water, Modified Corn Starch, Onion Juice, Vinegar, Natural Flavor, Garlic Powder, Malic Acid, Spice , Sodium Benzoate, Less than 1/10 of 1% as a preservative. Disodium Inosinate, Disodium Guanylate.), Scallions (Fresh Scallions)

Allergens: Wheat, Soybeans, Gluten

Nutrition Facts Amount / Serving % Daily Value*

Serving Size: 1 Flat Slice
Calories: 119
Calories from Fat: 0

* Percent Daily Values are based on a 2,000 calorie diet.

Total Fat: 4.6 g
    Saturated Fat: 1.2 g
    Trans Fat: 0 g
Cholesterol: 26.4 mg
Sodium: 417.1 mg
Total Carbs: 8.3 g
    Dietary Fiber: 0.2 g
    Sugars: 1.4 g
Protein: 9.1 g

Iron
Potassium
Vitamin D - mcg
Calcium
Added Sugar

6%
5%

9%
18%
3%
1%



4%
2%
0%
1%
0%

* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.