This Week's Menu

GSAS Commons

Tuesday, February 7, 2023

General Gao's Chicken

Ingredients: Chicken Nuggets (Chicken Breast Chunk, Fritters, with Rib Meat Containing : up to 18% of solution of Water, Seasoning [Chicken Broth Powder (Chicken Broth, Salt, Favoring's), Salt,Sugar,Vegetable Stock (Carrot, Onion, Celery), Maltodextrin, Garlic Powder, and Flavors], Modified Food Starch, Sodium Phosphates, Breaded With: Bleached Wheat Flour, Water, Wheat Flour, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Spices, Disodium Inosinate and Disodium Guanylate,Dried Onion, Dried Onion, Dried Garlic, Canola Oil, Modified Palm Oils, Dextrose, Wheat Gluten,Dried Yeast, and Turmeric Extract (color). Breading set in Vegetable Oil. ), General Gao's Sauce (Water, Sugar (Sugar), Olive Oil (Refined Olive Oil, Extra Virgin Olive Oil.), Soy Sauce (Water, Soybeans, Salt, Sugar Corn Starch Contains Less Than 2% Of Potassium Chloride , Lactic Acid , Potassium Sorbate Added As A Preservative. Contains: Soybeans), Sherry (Sherry Wine, Salt, Malic Acid, Caramel Color, Potassium Metabisulfite (Preservative), Potassium Sorbate (Preservative). Contains Sulfites.), Pure Toasted Sesame Oil (Sesame oil ), Chicken Base Low Sodium (Roasted Chicken and Chicken Juices, Salt, Monosodium Glutamate, Sugar, Maltodextrin, Chicken Fat, Dehydrated Onion, Turmeric, Citric Acid, Xanthan Gum, Flavoring, Caramel Color.), Ginger (Fresh Ginger), Dried Chili Peppers, Rice Vinegar (Water, Rice, Sugarcane, Corn Syrup, Salt), Garlic Chopped in Oil (Garlic (Garlic ), Olive Oil (Refined Olive Oil, Extra Virgin Olive Oil.)), Kosher Salt (SALT), Whole Black Pepper (Black Peppercorns ), Oranges), Broccoli Florets (Broccoli), Scallions (Fresh Scallions), Cornstarch (Corn Starch ), Garlic (Garlic )

Allergens: Wheat, Soybeans, Alcohol, Gluten, Sesame

Nutrition Facts Amount / Serving % Daily Value*

Serving Size: 6 oz
Calories: 1051
Calories from Fat: 0

* Percent Daily Values are based on a 2,000 calorie diet.

Total Fat: 11.8 g
    Saturated Fat: 1.7 g
    Trans Fat: 0 g
Cholesterol: 0.8 mg
Sodium: 84891.3 mg
Total Carbs: 107.4 g
    Dietary Fiber: 1.6 g
    Sugars: 100.7 g
Protein: 174.1 g

Iron
Potassium
Vitamin D - mcg
Calcium
Added Sugar

15%
8%

0%
3691%
39%
6%



3%
9%
0%
2%
0%

* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.