This Week's Menu

Ingredients: Diced Pork, Zesty Orange Sauce (Corn Syrup, Water, High Fructose Corn Syrup, Soy Sauce (Water, Wheat, Soybeans, Salt,Less than 1% Sodium Benzoate as a Preservative), White Distilled Vinegar, Modified Cornstarch, 2% or less of garlic, Toasted Sesame Oil, Concentrated Orange Juice, Spices, Extractives of Annatto, Canola Oil, Xanthan Gum, Salt. contains : Soy, Wheat Products), Yakisoba Noodles (Bleached Wheat Flour, Water, Less than 2% of Wheat Gluten, Tapioca Starch, Salt, Dough Conditioner (Salt, Enriched Wheat Flour [Wheat Flour Niacin, Reduced Iron, Thiamin Mononitrite, Riboflavin, Folic Acid], Dextrose, Sugar, Malted Barley Flour, Monoglycerides, Diacetyl Tartaric Acid Esters of Mono Diglycerides [DATEM] and Less Than 2% of Soybean Oil, L-Cysteine Hydrochloride, Ascorbic Acid Enzymes), Canola Oil, Flour Mix (Wheat Flour, FD&C Yellow#5, Yellow #6), Corn Starch, Potassium Carbonate, Potassium Bicarbonate, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative).), Carrots (Carrots), Green Kale (Kale), Onions (Onions), Whole Hulled Sesame Seeds (Sesame Seeds ), Olive Oil (Refined Olive Oil, Extra Virgin Olive Oil.)

Allergens: Wheat, Soybeans, Pork, Gluten, Sesame