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Hot Entrees, Starches, Bean/Grain and Vegetables

Tuesday, September 19, 2017

Coconut Curry Chicken

Ingredients: Chicken Thigh Meat (Uncooked, Boneless, Skinless Diced Chicken Thigh Meat (Containing up to 15% of a Solution Of Water and Sea Salt.), Thai Curry Coconut Sauce (Coconut Cream(coconut milk,water,xanthan gum),Half&Half (milk,cream),Green Curry Paste (Chili Pepper,Garlic,Ginger,Shallot,Lemongrass,Salt,Sweet Basil,Kaffir lime,Sugar, Spices[Coriander,Pepper,Cumin,Cardamom,Turmeric],Galangal,Citric acid),Water ,Fish Sauce (Anchovy,Sea Salt),Brown Sugar,Sea Salt,Cornstarch,Lime Juice,Lemon Grass,Turmeric,Basil,Cilantro,Kaffir Lime Oil extract), Green Peas (Green Peas, Salt), Onions (Onions)

Allergens: Milk, Fish, Crustacean Shellfish, Tree Nuts

Nutrition Facts	Amount / Serving	% Daily Value*
Serving Size: 6 oz Calories: 261 Calories from Fat: 0 * Percent Daily Values are based on a 2,000 calorie diet.	Total Fat: 17.4 g Saturated Fat: 9.3 g Trans Fat: 0 g Cholesterol: 86 mg Sodium: 511.5 mg Total Carbs: 7.7 g Dietary Fiber: 1.3 g Sugars: 4.3 g Protein: 19.5 g Iron Potassium Vitamin D - mcg Calcium Added Sugar	22% 42% 29% 22% 3% 5% 8% 0% 0% 1% 0%

Nutrition Facts

Amount / Serving

% Daily Value*

Serving Size: 6 oz
Calories: 261
Calories from Fat: 0

* Percent Daily Values are based on a 2,000 calorie diet.

Total Fat: 17.4 g
    Saturated Fat: 9.3 g
    Trans Fat: 0 g
Cholesterol: 86 mg
Sodium: 511.5 mg
Total Carbs: 7.7 g
    Dietary Fiber: 1.3 g
    Sugars: 4.3 g
Protein: 19.5 g

Iron
Potassium
Vitamin D - mcg
Calcium
Added Sugar

22%
42%

29%
22%
3%
5%

8%
0%
0%
1%
0%

* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.