This Week's Menu

Salad and Deli Bar Offerings

Monday, September 15, 2014

Mexican Street Salad

Ingredients: Sliced Red Onions (Red Onions ), Shredded Carrots, Sliced Radishes, Shredded Green Cabbage (Green Cabbage), White Zinfandel Vinaigrette (Red Wine Vinegar, Liquid Sugar (Sugar, Water), Water, Soybean Oil, Salt, Sugar, Onion, White Zinfandel Wine, Garlic, Xanthan Gum, Propylene Glycol Alginate and Spice), Red Cabbage, Cilantro (Cilantro ), Sliced Jalapeno Peppers (Jalapeno Peppers, Water, Vinegar, Salt, Calcium Chloride, Garlic Contains Less Than 2% Of Malic Acid, Lactic Acid, Calcium Chloride, Sodium Benzoate (Preservative), Sodium Metabisulfite (Preservative, Contains Sulfites, Yellow 5), Kosher Salt (SALT), Ground Black Pepper (Black Pepper)

Allergens: Soybeans, Alcohol

Nutrition Facts Amount / Serving % Daily Value*

Serving Size: 4 oz
Calories: 52
Calories from Fat: 0

* Percent Daily Values are based on a 2,000 calorie diet.

Total Fat: 0.9 g
    Saturated Fat: 0 g
    Trans Fat: 0 g
Cholesterol: 0 mg
Sodium: 443.5 mg
Total Carbs: 10.3 g
    Dietary Fiber: 2.1 g
    Sugars: 6.1 g
Protein: 1.1 g

Iron
Potassium
Vitamin D - mcg
Calcium
Added Sugar

1%
0%

0%
19%
4%
7%



2%
5%
0%
3%
0%

* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.