This Week's Menu

Sunday, November 17, 2019

Cream Cheese Packets Asst.

Ingredients: Lite Cream Cheese (Pasteurized Nonfat Milk and Milkfat, Whey Protein Concentrate, Cheese Culture, Salt, Stabilizers (Xanthan and/or Carob Bean and/or Guar Gums), Sorbic Acid as a Preservative*, Vitamin A Palmitate *Ingredient Not in Regular Cream Cheese), Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum.)

Allergens: Milk

Nutrition Facts Amount / Serving % Daily Value*

Serving Size: 1 each
Calories: 58
Calories from Fat: 50

* Percent Daily Values are based on a 2,000 calorie diet.

Total Fat: 5.6 g
    Saturated Fat: 3.3 g
    Trans Fat: 0.1 g
Cholesterol: 18.9 mg
Sodium: 80 mg
Total Carbs: 0.9 g
    Dietary Fiber: 0 g
    Sugars: 0.8 g
Protein: 1.6 g

Calories
Fat
Total Sugars
Protein
Sodium
Vitamin A - IU
Vitamin C
Iron
Calcium
Cholesterol

7%
16%

6%
5%
0%
0%



3%
7%
3%
3%
5%
10%
0%
0%
2%
6%

* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.