This Week's Menu
Wednesday, May 31, 2023
Select the menu items from below to create an interactive nutritional analysis report. To view the detailed nutritional information or ingredients of an item, click on the item name.
Please note that certain vegan recipes may be made with ingredients that are processed in a facility with milk or eggs. These items will be denoted as such in the allergen/ingredient information, but are still marked as vegan since they do not physically contain milk or eggs.
Under the FASTER Act of 2021, sesame is being added as the 9th major food allergen effective January 1, 2023. As manufacturer's update their ingredient lists to comply, HUDS will also be updating allergen information and ingredients on our website to include sesame. As always, food-allergic guests or those with specific concerns about sesame as an ingredient should speak with a manager.
* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.