This Week's Menu

Friday, April 19, 2024

Minestrone Soup

Ingredients: Minestrone Soup (Vegetable Stock(Water, Onions, Cabbage, Celery, Mushrooms, Carrots, Turnips, Black Peppercorns, Mustard Seed, Dill Weed, Thyme, Bay Leaves, Marjoram), Diced Tomatoes (Tomatoes, Salt, Naturally Derived Citric Acid), Ground Tomatoes (Tomatoes, Salt, Naturally Derived Citric Acid), Onions, Zucchini, Great Northern Beans, Savoy Cabbage, Garbanzo Beans, Carrots, Celery, White Wine (Contains Sulfites), Ditalini Pasta (Semolina, Egg Whites), Basil, Canola Oil, Sea Salt, Garlic, Sugar, Extra Virgin Olive Oil, Spices. )

Allergens: Eggs, Wheat, Alcohol, Gluten

Nutrition Facts Amount / Serving % Daily Value*

Serving Size: 8 fl. oz
Calories: 80
Calories from Fat: 0

* Percent Daily Values are based on a 2,000 calorie diet.

Total Fat: 2 g
    Saturated Fat: 0 g
    Trans Fat: 0 g
Cholesterol: 0 mg
Sodium: 449.6 mg
Total Carbs: 14 g
    Dietary Fiber: 3 g
    Sugars: 5 g
Protein: 3 g

Iron
Potassium
Vitamin D - mcg
Calcium
Added Sugar

3%
0%

0%
20%
5%
11%



0%
0%
0%
0%
0%

* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.