This Week's Menu
GSAS Commons
Wednesday, April 17, 2024
Portuguese Kale and Sausage SoupIngredients: Portuguese Kale Sausage Soup KC (Chicken Stock, Kidney Beans, Kale, Potatoes, Uncured Linguica Sausage (Pork, Water, Salt, Paprika, Spices, Garlic, Natural Flavor; No Nitrate or Nitrite added except for those nitrites which naturally occur in natural flavor), Onions, Olive Oil, Garlic, Sea Salt, Spices, Paprika, Pepper Sauce (Distilled Vinegar, Red Pepper, Salt).)
Allergens: Pork
Nutrition Facts | Amount / Serving | % Daily Value* |
---|---|---|
Serving Size: 8 oz * Percent Daily Values are based on a 2,000 calorie diet. |
Total Fat: 6.5 g |
8% |
* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.