This Week's Menu

Salad and Deli Bar Offerings

Thursday, March 28, 2024

Shrimp with Fettucini

Ingredients: Fettuccine (Fettucine (Semolina (Wheat), Durum Wheat Flour, Niacin (Vitamin B3), Ferrous Sulfate (Iron), Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid.)), Shrimp, White Cooking Wine (Wine, Water, Neutral Spirits, Salt, Tartaric Acid, Citric Acid, Potassium Sorbate (preservative) Potassium Metabisulfite (preservative) Caramel Color.), Butter (Cream (milk), salt.), Garlic Chopped in Oil (Garlic (Garlic ), Olive Oil (Refined Olive Oil, Extra Virgin Olive Oil.)), Parsley (Parsley )

Allergens: Milk, Crustacean Shellfish, Wheat, Alcohol, Gluten

Nutrition Facts	Amount / Serving	% Daily Value*
Serving Size: 6 oz Calories: 595 Calories from Fat: 0 * Percent Daily Values are based on a 2,000 calorie diet.	Total Fat: 11.8 g Saturated Fat: 5.8 g Trans Fat: 0.4 g Cholesterol: 148.5 mg Sodium: 921 mg Total Carbs: 88.1 g Dietary Fiber: 0 g Sugars: 5.6 g Protein: 27.7 g Iron Potassium Vitamin D - mcg Calcium Added Sugar	15% 26% 49% 40% 32% 0% 21% 2% 0% 5% 0%

Nutrition Facts

Amount / Serving

% Daily Value*

Serving Size: 6 oz
Calories: 595
Calories from Fat: 0

* Percent Daily Values are based on a 2,000 calorie diet.

Total Fat: 11.8 g
    Saturated Fat: 5.8 g
    Trans Fat: 0.4 g
Cholesterol: 148.5 mg
Sodium: 921 mg
Total Carbs: 88.1 g
    Dietary Fiber: 0 g
    Sugars: 5.6 g
Protein: 27.7 g

Iron
Potassium
Vitamin D - mcg
Calcium
Added Sugar

15%
26%

49%
40%
32%
0%

21%
2%
0%
5%
0%

* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.