This Week's Menu

Thursday, December 7, 2023

Gluten Free White Bread

Ingredients: White Gluten Free Bread Sliced (Water,Gluten Free Flour Blend(Modified Tapioca Starch,Corn Starch Potato Starch, Brown Rice Four) Sunflower Oil,Dextrose,Psyllium Husk,Cane Sugar,Yeast,Modified Cellulose, Pea Fiber,salt, Rice Bran,Cultured Cane Sugar Cellulose Gum, Vinegar)

Allergens:

Nutrition Facts Amount / Serving % Daily Value*

Serving Size: 1 slice
Calories: 94
Calories from Fat: 0

* Percent Daily Values are based on a 2,000 calorie diet.

Total Fat: 2.2 g
    Saturated Fat: 0 g
    Trans Fat: 0 g
Cholesterol: 0 mg
Sodium: 148.5 mg
Total Carbs: 19.8 g
    Dietary Fiber: 2.2 g
    Sugars: 2.8 g
Protein: 0.6 g

Iron
Potassium
Vitamin D - mcg
Calcium
Added Sugar

3%
0%

0%
6%
7%
8%



0%
5%
0%
1%
0%

* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.