This Week's Menu
Saturday, April 27, 2024
Grilled Caprese Cheese sandwichIngredients: Sourdough Bread (Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Iron(Ferrous Sulfate, Reduced Iron), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Salt, Partially Hydrogenated Soy and/or Cottonseed Oil, Rye Flour, Cornstarch, Acetic Acid, Lactic Acid, Calcium Propionate (Preservative), Dough Conditioners (Calcium Sulfate, Ascorbic Acid)), Plum Tomatoes (Plum Tomatoes), Mozzarella Cheese ( Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes.), Unsalted Butter (Cream (Milk), Natural Flavoring.), Basil (Basil ), Kosher Salt (SALT), Ground Black Pepper (BLACK PEPPER )
Allergens: Milk, Wheat, Soybeans, Gluten
| Nutrition Facts | Amount / Serving | % Daily Value* |
|---|---|---|
|
Serving Size: 1 each * Percent Daily Values are based on a 2,000 calorie diet. |
Total Fat: 9.4 g |
12% |
* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.