This Week's Menu

Friday, April 26, 2024

Nashville Hot Chicken Sandwich

Ingredients: Vegetarian Raw Chicken Breast Breaded Patties ( Water, Wheat Flour, Soy Protein Isolate, Vital Wheat Gluten, Canola Oil, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin Folic Acid), CONTAINS 2% OR LESS OF: Methylcelllulose Salt, Sugar, Rice Flour, Ancient Grain Flour (Khorasan Wheat), Modified Potato Starch, Potato Starch, Yeast, Natural Flavors, Yeast Extract, Titanium Dioxide (color), Garlic Powder, Spices, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Lactic Acid, Sunflower Oil. Contains: Soy Wheat.), Bread and Butter Pickles (Fresh Cucumbers, High fructose Corn Syrup, Water, Vinegar, Salt, Mustard Seed, Celery Seed,Calcium Chloride, Natural Flavors, Polysorbate 80, Yellow 5.), Seedless Hamburger Rolls Calise (Enriched Flour (Wheat Flour Unbleached, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Contains Less Than 2% of Calcium Propionate (To Retain Freshness), Calcium Sulfate, Enzymes, Monoglycerides, Propionic Acid, Phosphoric Acid, Ascorbic Acid, Wheat Gluten, Salt, Soybean Oil, Vinegar. (Made in a facility that does NOT use Nuts or Sesame Seeds.)), Olive Oil (Refined Olive Oil, Extra Virgin Olive Oil.), Smart Balance Margarine (Oil Blend (Palm, Soybean, Canola, And Olive Oils), Water, Contains Less Than 2% Of Salt, Soybean Lecithin, Natural & Artificial Flavor, Potassium Sorbate and Calcium Disodium EDTA (To Preserve Freshness), Lactic Acid, Vitamin A Palmitate, Beta-Carotene Color.), Lite Brown Sugar (Brown Sugar), Garlic Powder (Garlic. MAY CONTAIN NATURALLY OCCURRING SULFUR COMPOUNDS. ), Ground Cayenne Pepper (Dried Chilies ), Hot Smoked Paprika (Paprika And Silicon Dioxide), Ground Black Pepper (BLACK PEPPER ), Kosher Salt (SALT)

Allergens: Wheat, Soybeans, Gluten

Nutrition Facts Amount / Serving % Daily Value*

Serving Size: 1 each
Calories: 473
Calories from Fat: 0

* Percent Daily Values are based on a 2,000 calorie diet.

Total Fat: 16.4 g
    Saturated Fat: 2.7 g
    Trans Fat: 0 g
Cholesterol: 0 mg
Sodium: 1206 mg
Total Carbs: 60.6 g
    Dietary Fiber: 2.4 g
    Sugars: 17.2 g
Protein: 20.4 g

Iron
Potassium
Vitamin D - mcg
Calcium
Added Sugar

21%
12%

0%
52%
22%
9%



21%
3%
0%
8%
0%

* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.