This Week's Menu
GSAS Commons
Thursday, April 18, 2024
Hot Pastrami on Rye with Havarti & Pommery MustardIngredients: Pastrami, Light Rye Bread, Beef Stock (Water, Classic Beef Base (Roasted Beef and Beef Juices, Hydrolyzed Soy, Corn and Wheat Proteins, Salt, Sugar, Beef Stock, Yeast Extract, Maltodextrin, Onion Powder, Caramel Color, Contains less than 2% of Corn Syrup Solids, Disodium Guanylate, Disodium Inosinate, Garlic Powder, Lactic Acid, Natural Flavorings, Thiamine Hydrochloride. )), Creamy Havarti Cheese, Whole Grain Mustard (Water, Mustard Seeds, Vinegar, Salt ), Unsalted Butter (Cream (Milk), Natural Flavoring.)
Allergens: Milk, Wheat, Soybeans, Gluten
Nutrition Facts | Amount / Serving | % Daily Value* |
---|---|---|
Serving Size: 1 each * Percent Daily Values are based on a 2,000 calorie diet. |
Total Fat: 23.1 g |
30% |
* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.