This Week's Menu

Ingredients: Ciabatta Roll (Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sour Culture, Canola Oil, Sugar, Salt, Yeast, Semolina, Cultured Wheat Starch, Organic Whole Wheat Flour, Ascorbic Acid (Added as a Dough Conditioner), Enzymes. MADE IN A FACILITY THAT ALSO PROCESSES MILK, SOY AND TREE NUTS (PECANS, WALNUTS). ), Pork Carnitas (Caramel Color Added Prior to Cooking, Marinated Up to 10% with a Solution++ Qualifying Statement: Rubbed with Flavoring, Caramel Color, Paprika (for Color). ++Solution Ingredients: Water, Salt, Orange Juice Concentrate, Sodium Phosphates.), Ham (After cooking, Pork Leg (FreshHam) and Ground Pork (not more than 30% fat). Contains up to 11% of a solution. Solution ingredients: Water, Natural Salt Blend (Potassium Chloride, Sea Salt). Turbinado Sugar, Salt, Cultured Celery Powder, Cherry Powder, Sea Salt.), Swiss Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes.), Grey Poupon Mustard (Water, White Wine, Vinegar,Mustard Seed,Salt, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar Spices.), Kosher Dill Pickles ( Cucumbers, Water, Vinegar, Salt, Alum, Calcium Chloride, Sodium Benzoate (Preservative) Spices, Polysorbate 80, Turmeric (Color) Yellow 5.)

Allergens: Milk, Tree Nuts, Peanuts, Wheat, Soybeans, Alcohol, Pork, Gluten