This Week's Menu

Saturday, March 2, 2024

Multi-Grain Waffles

Ingredients: Water, Multigrain Waffle Flour Mix (Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron,Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Leavenings (Sodium Bicarbonate, Monocalcium Phosphate Sodium Aluminum Phosphate), Buckwheat Flour , Buttermilk, Contains 2% or less of the following Wheat Bran, Rice Flour, Yellow Corn Flour, Whole Oat Flour, Whey, Whole Egg, Salt, Dextrose, Wheat Starch, Natural and Artificial Flavor, Malted Barley Extract, Lactic Acid. ), Cage Free Eggs (Whole Eggs, Citric Acid, 0.15% Water Added As Carrier For Citric Acid. Citric Acid Added to Preserve Color.), Unsalted Butter (Cream (Milk), Natural Flavoring.)

Allergens: Milk, Eggs, Wheat, Soybeans, Gluten

Nutrition Facts Amount / Serving % Daily Value*

Serving Size: 1 each
Calories: 328
Calories from Fat: 0

* Percent Daily Values are based on a 2,000 calorie diet.

Total Fat: 15.3 g
    Saturated Fat: 7.8 g
    Trans Fat: 0 g
Cholesterol: 123.7 mg
Sodium: 694.8 mg
Total Carbs: 41.3 g
    Dietary Fiber: 3.4 g
    Sugars: 5.3 g
Protein: 7.2 g

Iron
Potassium
Vitamin D - mcg
Calcium
Added Sugar

20%
36%

41%
30%
15%
12%



15%
0%
0%
4%
0%

* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.