This Week's Menu

Northwest Cafe

Friday, April 26, 2024

Potato Crusted Pollack

Ingredients: Breaded Potato Crunch Fish (71.50% Alaska Pollock; 14.48% Breading: Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potatoes, Canola Oil, Salt; 14.02% Batter: Water, Yellow Corn Flour, Wheat Flour, Modified Food Starch, Salt, Whey, Spices Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Dry Whole Eggs, Spice Extractives, Extractives Of Paprika And Annatto. Fried in Soybean and/or Canola Oil.)

Allergens: Milk, Eggs, Fish, Wheat, Soybeans, Gluten

Nutrition Facts Amount / Serving % Daily Value*

Serving Size: 4 oz
Calories: 237
Calories from Fat: 0

* Percent Daily Values are based on a 2,000 calorie diet.

Total Fat: 10.8 g
    Saturated Fat: 2.2 g
    Trans Fat: 0 g
Cholesterol: 53.9 mg
Sodium: 301.8 mg
Total Carbs: 15.1 g
    Dietary Fiber: 0 g
    Sugars: 0 g
Protein: 15.1 g

Iron
Potassium
Vitamin D - mcg
Calcium
Added Sugar

14%
10%

18%
13%
5%
0%



2%
0%
0%
0%
0%

* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.