This Week's Menu

Sebastian's Cafe

Friday, September 22, 2017

Miso Mushrooms, Chick Peas & Kale

Ingredients: Garbanzo Beans (Prepared Chick Peas, Water, Salt, Mustard Calcium Chloride (Firming Agent), and Disodium EDTA (Promotes Color Retention). ), Kale, Mushrooms (Mushrooms), Shallots (Shallots), Olive Oil (Refined Olive Oil, Extra Virgin Olive Oil.), Lemons (Lemons ), Garlic (Garlic ), Miso Soy (Water, Soybean, Rice, Salt, Alcohol. ), Smoked Paprika (PAPRIKA, AND SILICON DIOXIDE (ADDED TO MAKE FREE FLOWING)..), Crushed Red Pepper (Red chile peppers), Fresh Thyme (Fresh Thyme )

Allergens: Soybeans, Alcohol

Nutrition Facts	Amount / Serving	% Daily Value*
Serving Size: 4 oz Calories: 298 Calories from Fat: 0 * Percent Daily Values are based on a 2,000 calorie diet.	Total Fat: 8.6 g Saturated Fat: 1 g Trans Fat: 0 g Cholesterol: 0 mg Sodium: 782 mg Total Carbs: 39.3 g Dietary Fiber: 9.5 g Sugars: 4.9 g Protein: 10.9 g Iron Potassium Vitamin D - mcg Calcium Added Sugar	11% 5% 0% 34% 14% 34% 23% 10% 0% 9% 0%

Nutrition Facts

Amount / Serving

% Daily Value*

Serving Size: 4 oz
Calories: 298
Calories from Fat: 0

* Percent Daily Values are based on a 2,000 calorie diet.

Total Fat: 8.6 g
    Saturated Fat: 1 g
    Trans Fat: 0 g
Cholesterol: 0 mg
Sodium: 782 mg
Total Carbs: 39.3 g
    Dietary Fiber: 9.5 g
    Sugars: 4.9 g
Protein: 10.9 g

Iron
Potassium
Vitamin D - mcg
Calcium
Added Sugar

11%
5%

0%
34%
14%
34%

23%
10%
0%
9%
0%

* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.