This Week's Menu
Friday, April 19, 2024
Turkey Burger with GuacamoleIngredients: Turkey Burger (White Turkey, Turkey Fat, contains 2% or less Savory Seasoning (Autolyzed Yeast Extract, Maltodextrin, Sugar, Dextrose, Onion Powder, Garlic Powder, Spice, Natural Flavor), Rosemary Extract, Salt), Seedless Hamburger Rolls Calise (Enriched Flour (Wheat Flour Unbleached, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Contains Less Than 2% of Calcium Propionate (To Retain Freshness), Calcium Sulfate, Enzymes, Monoglycerides, Propionic Acid, Phosphoric Acid, Ascorbic Acid, Wheat Gluten, Salt, Soybean Oil, Vinegar. (Made in a facility that does NOT use Nuts or Sesame Seeds.)), Sliced Tomatoes, Southwestern Style Guacamole (Hass Avocados, Tomato, Onion, Brined Jalapeno Pepper (Jalapeno Pepper, Water, Salt, Acetic Acid), Serrano Pepper, Salt, Garlic, Dehydrated Cilantro.), Green Leaf Lettuce (Green Leaf Lettuce)
Allergens: Wheat, Soybeans, Gluten
| Nutrition Facts | Amount / Serving | % Daily Value* |
|---|---|---|
|
Serving Size: 1 each * Percent Daily Values are based on a 2,000 calorie diet. |
Total Fat: 21.2 g |
27% |
* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.