This Week's Menu

Friday, April 19, 2024

French Fries

Ingredients: Crispy Potato Fries (Potatoes, Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Corn Starch - Modified, Rice Flour. Contains 2% or less of Annatto Extract (color), Bleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Caramel Color, Corn Starch, Dextrin, Dextrose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Salt, Sodium Acid Pyrophosphate Added To Maintain Color, Tapioca Starch - Modified, Xanthan Gum.), Canola Oil (Canola Oil, Food Grade Antioxidant [Propylene Gylcol, Tertiary Butyl Hydroquinone, and Citric Acid], Food Grade Antifoaming Agent [Dimethylpolysiloxane]. )

Allergens: Wheat, Soybeans, Gluten

Nutrition Facts	Amount / Serving	% Daily Value*
Serving Size: 6 oz Calories: 373 Calories from Fat: 0 * Percent Daily Values are based on a 2,000 calorie diet.	Total Fat: 15.8 g Saturated Fat: 0.3 g Trans Fat: 0 g Cholesterol: 0 mg Sodium: 520.3 mg Total Carbs: 52 g Dietary Fiber: 4 g Sugars: 0 g Protein: 6 g Iron Potassium Vitamin D - mcg Calcium Added Sugar	20% 1% 0% 23% 19% 14% 4% 0% 0% 0% 0%

Nutrition Facts

Amount / Serving

% Daily Value*

Serving Size: 6 oz
Calories: 373
Calories from Fat: 0

* Percent Daily Values are based on a 2,000 calorie diet.

Total Fat: 15.8 g
    Saturated Fat: 0.3 g
    Trans Fat: 0 g
Cholesterol: 0 mg
Sodium: 520.3 mg
Total Carbs: 52 g
    Dietary Fiber: 4 g
    Sugars: 0 g
Protein: 6 g

Iron
Potassium
Vitamin D - mcg
Calcium
Added Sugar

20%
1%

0%
23%
19%
14%

4%
0%
0%
0%
0%

* Consumer Responsibility * Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a manager for individualized assistance.